

Menu of the day and table d'hote served daily: A choice of meat, fish, pasta, pizza, salad and dessert of the day. |
|
| ANTIPASTI | |
Zuppa Del Giorno (soup of the day) |
6 |
| Arrancini A La Romana (lightly breaded arborio rice croquette on a tomato coulis) |
8 |
Caprese (fresh mozzarella cheese, tomatoes, extra virgin olive oil, prosciutto + 4$/servingi) |
10 |
Polpette Di Vittelo (veal meatballs) |
12 |
Crostini Con Salmone Affumicato E Bocconcini (smoked salmon, bocconcini cheese, capers and red onions served on grilled bread) |
13 |
Calamari Fritti (fried calamari) |
13 |
Gamberoni Ai Ferri (grilled shrimp served with our spicy tomato sauce) |
14 |
Antipasto Misto (marinated vegetables, cured meats, shrimps + 4$/serving) |
13/1 40/4 |
| INSALATE | |
| Insalata Del Mercatino (greens served with our house vinaigrette, shrimps + $4/serving) |
6 |
Insalata Di Rucola Con Scaglie Di Grana (argula salad topped with Grana Padano cheese shavings, shrimps + $4/serving) |
13 |
Insalata Con Pere E Formaggio (greens, pears, Grand Padano cheese shavings, walnuts and honey) |
13 |
Insalata Artigiani (seasonal salad inspired by our chef) |
14 |
| PASTA FRESCA | |
| Gnocchi Al Pomodoro (gnocchis, fresh basil and tomato or rose sauce + 1$/serving) |
15 |
Fusilli Artigiani (fusilis, zucchinis, prosciutto, Grand Padano cheese and white wine) |
16 |
Rigatoni Con Ricotta, Pomodorini E Rucola (rigatonis, pan fried Italian sausages, roasted peppers and white wine) |
17 |
Ravioli A La Marinara (ravioli stuffed with ricotta and spinach, marinara sauce) |
18 |
Tagliatelle Ai Funghi Trifolati (tagliatelles, mixed wild mushrooms and truffle oil) |
18 |
Spaghetti Con Gamberi E Rucola (spaghettis, shrimps, arugula and white wine) |
19 |
Orecchiette Al Ragù Di Cinghiale (orecchiettes, wild boar ragu in white wine) |
19 |
| PIZZE ROSSE | |
| Al Pomodoro (tomato sauce, parmesan cheese and basil) |
12 |
Mamma Mia (tomato sauce, capicollo, mozzarella cheese, black olives and peppers) |
15 |
La Vera (tomato sauce, fresh mozzarrella cheeseand basil) |
15 |
Americana (tomato sauce, mushrooms, sopressatta, red peppers and mozzarrella cheese) |
16 |
Putanesca (tomato sauce, anchovies, capers, mozzarella cheese and black olives) |
16 |
Funghi (tomato sauce, pan fried mushrooms and mozzarrella cheese) |
16 |
Giardino (tomato sauce, eggplant, mushrooms, zucchinis, red peppers, onions, black olives, goat cheese and mozzarrella cheese) |
17 |
Artigiani (tomato sauce, capicollo, sopressatta, Italian sausages and mozzarrella cheese) |
17 |
Caruso (tomato sauce, mushrooms, black olives, Italian sausages and mozzarella cheese) |
17 |
Quattro Fromaggi (tomato sauce, fresh mozzarrella cheese, parmesan cheese, goat cheese and Fontina cheese) |
17 |
Prosciutto E Rucola (tomato sauce, prosciutto, arugula and fresh mozzarrella cheese) |
18 |
Salsiccia E Rapini (Italian sausages, mozzarrella cheese and rapinis) |
18 |
Porchettatta (tomato sauce, porchetta, pan fried peppers and onionsl) |
18 |
PIZZE BIANCHE |
|
Foccacia Al Pomodori Secchi (sundried tomatoes, basil, parmesan cheese, olive oil and fine herbs) |
14 |
Foccacia Con Salmone Affumicatto (smoked salmon, red onions, capers, mozzarrella cheese, olive oil and fine herbs) |
18 |
Foccacia Con Pesto E Ricotta (pesto, ricotta and black olives) |
18 |
| PERSONALIZE YOUR PIZZA | |
| Vegetables | 3 |
| Meat | 4 |
| Cheeses | 4 |